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Salted Caramel Apple Cheesecake Crisp
Ingredients
  • 1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
  • 1 cup old-fashioned oats
  • ½ cup packed brown sugar
  • 2 teaspoons ground cinnamon
  • ¾ cup butter, melted
  • 1 package (8 oz) cream cheese, softened
  • ¼ cup granulated sugar
  • ½ teaspoon vanilla
  • 6 large apples, peeled, cut into 1-inch chunks (about 8 cups)
  • ¾ cup salted caramel topping
  • Ice cream, if desired
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