LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Quiche Lorraine Recipe with Homemade Pie Crust
Ingredients
  • Pie Crust
  • 1 ½ cups all-purpose flour
  • ½ teaspoon kosher salt
  • 14 tablespoons unsalted butter, cut into ½" cubes, chilled
  • ½ cup ice-cold water
  •  
  • Lorraine Filling
  • 8 ounces thick-cut bacon, about 8 slices cut into ½" pieces
  • ½ cup shallots, ¼" dice
  • 1 cup grated Gruyère cheese
  • 3 large eggs
  • 1 large egg yolk
  • 1 cup whole milk
  • 1 cup heavy cream
  • ½ teaspoon kosher salt
  • ¼ teaspoon ground black pepper
  • ⅛ teaspoon ground nutmeg
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer