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Cheesy Baked Artichokes
Ingredients
  • Salt
  • 4 artichokes
  • 3 lemons, (plus 1 lemon)
  • 10 ounces mild Gorgonzola cheese, (room temperature)
  • 2 tablespoons cream
  • 2 teaspoons chopped fresh thyme leaves
  • 2 teaspoons chopped fresh parsley leaves, (plus 1 tablespoon)
  • 1 clove garlic, (minced)
  • ½ teaspoon freshly ground black pepper
  • 3 tablespoons bread crumbs
  • 1 tablespoon olive oil, (such as Fratepietro)
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