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Instant Pot Chicken Noodle Soup Recipe Card
Ingredients
  • 1 Tablespoon olive oil
  • 2 garlic cloves minced
  • ½ cup chopped yellow onion
  • 1 boneless skinless chicken breast cut into 1" cubes
  • 1 cup diced carrots
  • 2 celery ribs diced
  • 1 and ½ cup wide egg noddles dry, not yet cooked
  • 2 cups chicken stock or broth
  • 1 and ½ cup water
  • 1 teaspoon Italian seasoning or fresh poultry herb blend
  • ½ teaspoon dried oregano
  • salt and pepper to taste
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