https://www.copymethat.com/r/KcdoWGmBh/baked-eggs-with-kale-bacon-and-cornbread/
132861495
5p0kddp
KcdoWGmBh
2024-05-20 21:10:23
Baked Eggs with Kale, Bacon and Cornbread Crumbs
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Ingredients
- 1 cup large cornbread crumbs (about 4 ounces) from about 1 large corn muffin
- 1 teaspoon olive oil
- 1 teaspoon kosher salt, or to taste
- 1 pound Tuscan or lacinato kale (about 2 bunches)
- 6 bacon slices (about 6 ounces), cut crosswise into ½-inch-thick pieces (optional)
- 1 medium yellow onion, cut in half through the stem and thinly sliced
- 2 teaspoons minced garlic (about 2 cloves)
- ½ teaspoon black pepper, plus more to taste
- ½ cup water or chicken stock
- 2 teaspoons white-wine or apple cider vinegar
- 6 large eggs
Steps
Directions at cooking.nytimes.com
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