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Vegan Black Eyed Peas (Stovetop + Instant Pot Instructions)
Ingredients
  • ¼ cup oil
  • 1 medium yellow onion, diced
  • 1 large red bell pepper, diced
  • 1 jalapeño pepper, seeded and diced (optional)
  • 1 cup diced celery
  • 3 garlic cloves, minced
  • 1 pound dried black eyed peas, sorted, rinsed, and soaked for 8 hours
  • 6 cups veggie broth, or 6 cups water plus 6 teaspoons of vegetable bouillon paste, or 6 cups water plus 2 veggie bouillon cubes
  • 1 large bay leaf
  • 1 tsp dried thyme and/or oregano, optional
  • 2 tsp smoked paprika
  • 1 tbsp liquid smoke
  • 1 tbsp soy sauce
  • 1 tsp freshly ground black pepper
  •  
  • ½ tsp cayenne pepper
Steps
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