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Overnight Cinnamon Rolls
Ingredients
  • 1 C milk
  • ⅓ C butter
  • 2 ¼ tsp of dry active yeast
  • ⅔ C white sugar
  • 4 ½ to 5 C flour
  • 1 tsp salt
  • 2 eggs
  • subheading: Filling:
  • ½ C brown sugar
  • 1 ½ Tbsp cinnamon
  • ¼ C butter
  • subheading: Glaze:
  • 3 Tbsp butter softened
  • ½ tsp vanilla extract
  • 1 ½ C powdered sugar
  • 2 to 3 Tbsp whipping cream or milk
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