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Vegan Oil-Free Nut-Free Pesto
Ingredients
  • 4 cups basil leaves packed
  • ⅔ cup sunflower seeds raw
  • 3 to 6 cloves garlic minced
  • ¼ cup lemon juice
  • ½ cup nutritional yeast
  • 6 teaspoons olive spread or chopped green olives optional
  • ½ teaspoon salt optional
  • 1 tablespoon water or broth
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