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Delightfully Green Tahini Dressing
Ingredients
  • ⅓ cup TAHINI
  • ⅔ cup water (more as needed)
  • 1 small garlic clove, roughly chopped
  • 3 tablespoons freshly squeezed lemon juice (substitute white vinegar)
  • ½ to ¾ teaspoon salt (to taste)
  • freshly ground black pepper, to taste
  • ½ cup spinach leaves
  • ⅓ cup parsley leaves and stems, packed
  • 3 green onion tops, roughly chopped
Steps
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