Steak and Shrimp Sheet Pan Fajitas

number-2-pencil.com

AnneCN

2 pound flank steak

1 pound shrimp peeled and deveined

2 ½ teaspoons kosher salt

1 teaspoon ground black pepper

1 ½ tablespoons of chili powder

1 ½ teaspoons of garlic powder

1 ½ teaspoons of onion powder

1 teaspoon of ground cumin

1 ½ teaspoons of smoked paprika

2 tablespoons of olive oil

1 tablespoon of freshly squeezed lime juice

½ tablespoon of soy sauce

1 yellow bell pepper

1 red bell pepper

1 orange bell pepper

1 small red onion

limes for garnish

fresh cilantro for garnish

tortillas warmed

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