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Roasted Cherry Tomato Pasta {With Penne}
Ingredients
  • 2 pints cherry tomatoes
  • 6 garlic cloves
  • ¼ cup olive oil
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon dried thyme
  • 8 ounces penne pasta
  • ¼ cup roughly chopped fresh basil
  • Freshly grated parmesan cheese for serving
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