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Zucchini Bars with Brown Butter Frosting
Ingredients
  • 1 ½ cups granulated sugar
  • 1 cup vegetable oil
  • 3 large eggs
  • 2 cups all purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 ½ teaspoons ground cinnamon
  • 2 cups shredded zucchini about 3 medium
  • 1 ½ cups pecans chopped
  • subheading: Brown Butter Frosting:
  • 6 tablespoons butter
  • 6 cups powdered sugar
  • 1 teaspoon vanilla
  • 8 to 10 tablespoons milk
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