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Mohonk Ginger Grehound
Ingredients
  • Slices of fresh ginger
  • Ruby red grapefruit section (peeled..just the meat)
  • 1 oz grapefruit liqueur OR some simple syrup and an extra grapefruit section
  • 1.5 oz grapefruit vodka
  • splash of champagne
Steps
  1. Muddle the ginger and grapefruit. Add ice, liqueur and vodka. Shake well. Strain into martini glass. Add splash of champagne. garnish with grapefruit wedge.
 

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