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Kittencal's Greek Spinach and Feta Puff Pastry Triangles
Ingredients
  • 2 frozen puff pastry sheets (from a 17-ounce package)
  • 3 eggs , slightly beaten
  • 14.79 ml water
  • 177.44 to 236.59 ml crumbled feta cheese
  • 283.49 g package chopped spinach , thawed and well drained (squeeze out any excess moisture with hands)
  • 1 small onion , finely chopped
  • 44.37 ml chopped fresh parsley
  • 2.46 ml ground black pepper (or to taste)
  • 0.25 ml cayenne pepper (optional and to taste)
Steps
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