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Four Bean Salad Recipe « Clean & Delicious
Ingredients
  • ¾ lb fresh green beans trimmed and cut into inch pieces
  • 2 bell peppers chopped up (I used one red and one orange for color)
  • 1 small red onion diced
  • 1 clove of crushed garlic
  • 1 tbsp of honey
  • ½ cup of balsamic vinegar
  • ¼ cup of extra virgin olive oil
  • 3 15 oz cans of beans I chose garbanzo, kidney, and black beans
  • Salt and pepper to taste
Steps
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