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Chicken Potato & Corn Chowder
Ingredients
  • 1 tablespoon olive oil
  • 1 pound boneless, skinless chicken breasts, diced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 carrots, peeled and diced
  • 2 celery stalks, diced
  • 2 medium potatoes, peeled and diced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • Salt and pepper to taste
  • 4 cups chicken broth
  • 1 cup corn kernels (fresh, frozen, or canned)
  • 1 cup heavy cream
  • 2 tablespoons all-purpose flour (optional, for thickening)
  • Fresh parsley or chives for garnish (optional)
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