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Butternut Squash Sausage Lasagna Roll-Ups
Ingredients
  • 1 pound Premium Pork Sage Sausage
  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • 1 teaspoon finely minced sage
  • 1 teaspoon thyme
  • 3 cups milk
  • 14 lasagna noodles
  • minced parsley, for garnish
  • 4 cups butternut squash
  • 2 ½ teaspoon salt, divided
  • ¾ teaspoon pepper, divided
  • 4 cups baby spinach
  • 1 ½ cup ricotta cheese
  • 2 cups shredded mozzarella
  • 2 tablespoons butter
Steps
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