Easy Devil's Food Cake

Devil's food cake is an extra rich, extra chocolatey chocolate cake. With a large amount of cocoa, the cake is richer, darker, and fudgier than your standard chocolate cake.

subheading: For the cake:

1 ¼ cups ( 180 ml) brewed coffee

10 tablespoons ( 140 g) unsalted butter

1 cup ( 85 g) cocoa powder

1 ¾ cups ( 373 g) light brown sugar

3 large eggs

2 teaspoons vanilla extract

2 cups ( 240 g) all-purpose flour

1 ½ teaspoons baking powder

½ teaspoon baking soda

1 teaspoon kosher salt

subheading: For the frosting:

½ cup ( 113 g) unsalted butter, room temperature

1 ½ cups ( 180 g) powdered sugar

¼ cup ( 21 g) cocoa powder

⅛ teaspoon kosher salt

½ cup ( 85 g) chopped semi-sweet chocolate or chocolate chips, melted and cooled

1 teaspoon vanilla extract

2 tablespoons milk

Directions at simplyrecipes.com

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