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Slow Cooker Sausage, Kraut, & Potatoes
Ingredients
  • 2 lbs of your favorite smoked sausage, sliced into bite-sized pieces
  • 1 (32 oz.) jar of sauerkraut, drained and rinsed
  • 1.5 lbs potatoes, peeled and cut into chunks
  • 1 large onion, chopped
  • 2 cloves of garlic, minced
  • 1 cup chicken or vegetable broth
  • 1 tsp caraway seeds (optional for a traditional flavor)
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)
Steps
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