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Buttery, tender, and made with only 3 ingredients, these Sour Cream Biscuits can be made and on the table in just 30 minutes. You’ll love this no-fail method of making biscuits that come out perfect every time!
  • 2 sticks (1 cup), salted butter
  • 2 cups of sour cream
  • 2 cups of self-rising flour
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