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Ingredients
  • 2 (12-ounce) pkgs. frozen chopped spinach
  • 4 Tbsp. unsalted butter
  • 1 large shallot, finely chopped (about ½ cup)
  • 2 cloves garlic, minced
  • 2 Tbsp. all-purpose flour
  • ½ cup spinach
  • ½ cup whole milk
  • 1 Tbsp. W orcestershire sauce
  • 8 oz. pepper Jack cheese, shredded
  • ¼ tsp. salt and pepper (or to taste)
  • 1 Tbsp. olive oil or melted butter
  • ¼ cup seasoned breadcrumbs
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