Vegan Egg Mix (No Chickpeas or Tofu)

itslivb.com

Espring

¾ cup dry yellow split mung beans (moong dal), soaked

1 cup nondairy milk

1– ½ tsp salt

Lots of cracked black pepper

2 tbsp neutral oil such as canola

1 tsp baking powder

2 tbsp nutritional yeast

¼ tsp garlic powder

1/4 tsp onion powder

Optional: ½ tsp black salt (kala namak) if you like a real eggy flavour

Directions at itslivb.com

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