Gluten Free Date Squares modified LG

Love cooking, baking and creating delicious food. I am Celiac so most foods are gluten free, or I have modified them to make them gluten free.

subheading: Filling:

10 medjool dates, pitted

1 cup (240 ml) warm water

1 tablespoon cocoa powder

2 teaspoons instant coffee granules

1 tablespoon light brown sugar

subheading: Crust & Topping:

1 ¼ cup gluten free flour blend (175 g)

1 ¼ cup certified gluten free oats (115 g)

¾ cup brown sugar (165 g)

1 teaspoons baking powder

½ teaspoon sea salt

½ teaspoon cinnamon

¾ cup melted butter, dairy or non dairy (170 g) OR softened coconut oil (160 g)

Need help converting to weights? Check out my cups to grams Conversion Guide.

Directions at asaucykitchen.com

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