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Black Beans, Rice & Fried Egg
Ingredients
  • 1 ½ teaspoons extra-virgin olive oil, divided
  • ½ cup cooked brown rice
  • ½ cup canned no-salt-added black beans, rinsed
  • 1 clove garlic, sliced
  • 2 cups baby spinach
  • ⅛ teaspoon kosher salt, divided
  • ⅛ teaspoon cracked black pepper, divided
  • ¼ cup halved cherry tomatoes
  • ½ teaspoon lime juice
  • 1 large egg
  • ½ teaspoon hot sauce
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