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  • 4 can wild albacore tuna drained
  • 4 celery stalk diced
  • 8 tablespoons red onion diced
  • 8 tablespoons mayo
  • 8 tablespoons greek yogurt
  • 1 tablespoon sriracha
  • 8 large whole wheat tortillas
  • 8 green leaf lettuce leaves
  • 4 roma tomato sliced
Note: Ingredients may have been altered from the original.
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