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5-Ingredient Dump-And-Bake Turkey Shepherd's Pie
Ingredients
  • 2 ½ to 3 cups cooked, diced (or shredded) turkey (can substitute with an equal amount of chicken)
  • 1 (10 ounce) package frozen mixed vegetables, thawed (about 2 cups)
  • 1 (12 ounce) jar turkey or chicken gravy (or about 1 ½ cups of homemade gravy) I used a jar of fat free turkey gravy, but any similar variety will work
  • 1 teaspoon dried thyme or 1 tablespoon fresh thyme, minced
  • 1 (32 ounce) family-size package refrigerated mashed potatoes (or about 3 ½ cups of homemade mashed potatoes)
Steps
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