https://www.copymethat.com/r/KKnfDeny8/pumpkin-snickerdoodles/
123491998
deDwplD
KKnfDeny8
2024-05-20 14:57:06
Pumpkin Snickerdoodles
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Ingredients
- 1 ½ cups (222 g) all-purpose flour or gluten-free 1:1 baking flour
- 1 tablespoon pumpkin pie spice
- 1 teaspoon cream of tartar
- 1 teaspoon baking soda
- ½ cup (112 g) vegan butter, room temperature*
- ¼ cup (60 g) pumpkin purée, patted dry
- ¼ cup (60 g) Forager Project Sour Cream
- ¾ cup (150 g) granulated sugar
- 1 teaspoon vanilla extract
- 5 tablespoons pumpkin pie spice (for sugar coating)
- 5 tablespoons granulated sugar (for sugar coating)
Steps
Directions at foragerproject.com
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