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Ingredients
  • 12 (2.25 oz) plastic soufflé cups with lids
  • 1 cup water
  • 2 cups spiced apple cider
  • 2 envelopes Knox unflavored gelatin
  • 1 cup Crown Royal Apple Whiskey
  • ½ cup Fireball cinnamon flavored whiskey
  • subheading: (Optional):
  • Whipped cream, for garnish
  • Ground cinnamon, for garnish
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