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Ingredients
  • 1 cup BBQ sauce (try our homemade recipe!)
  • 12 ounces Dr. Pepper
  • 3 tablespoons paprika
  • 2 tablespoons brown sugar
  • 1 teaspoon black pepper
  • 1 teaspoon kosher salt
  • 1 red onion sliced
  • 3 pounds pork shoulder
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