LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Chef John's Easy Baked Beef Brisket
Ingredients
  • 3 pounds first-cut brisket (or flat-cut), trimmed of fat
  • 4 teaspoons kosher salt
  • 2 teaspoons freshly ground black pepper
  • ½ teaspoon cayenne pepper
  • For the Braising Liquid:
  • 2 tablespoons butter
  • 1 large yellow onion, sliced
  • 1 teaspoon kosher salt
  • 4 cloves garlic, sliced
  • 1 tablespoon minced fresh rosemary
  • 1 cup apple juice
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!