This Creative Shrimp Cobb Jar Salad Is Easy to Prep Ahead!

cleanfoodcrush.com

Jenn does IP & WW

large mason jar

2 Tbsp chopped avocado

8 grape tomatoes

1 Tbsp red onion, chopped

2 Tbsp chopped cucumber

1 cup of romaine lettuce and baby spinach mix

1 to 2 Tbsp crumbled feta

6 to 8 cooked shrimp

1 boiled egg, chopped

subheading: Yogurt lime dressing:

2 Tbsp plain Greek yogurt

1 Tbsp lime juice

¼ tsp fresh squeezed lime zest

sea salt and pepper to your taste

1 Tbsp extra virgin olive or avocado oil

Directions at cleanfoodcrush.com

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