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Hot Caprese Dip with Balsamic Glaze
Ingredients
  • 2 packages cream cheese (16 ounces)
  • 5 ounces buffalo mozzarella (chopped into chunks)
  • Fresh basil (chopped)
  • Cherry Tomatoes (sliced in half)
  • 2 tbsp pesto (optional) (Can just add 1 tbsp dried basil)
  • subheading: Balsamic Glaze:
  • ΒΌ cup balsamic vinegar
Steps
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