https://www.copymethat.com/r/KFrBCT4tI/cherry-pie-bars-from-scratch/
136419100
ZgJEems
KFrBCT4tI
2024-05-17 05:29:53
Cherry Pie Bars (From Scratch)
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Ingredients
- Crust + Topping
- 1 and ½ cups ( 188g) all-purpose flour ( spooned & leveled)
- 1 cup ( 85g) + 2 Tablespoons ( 11g) old-fashioned whole rolled oats, divided
- ½ cup ( 100g) packed light or dark brown sugar
- 1 teaspoon baking powder
- 1 teaspoon lemon zest
- ⅛ teaspoon salt
- 10 Tablespoons ( 142g) unsalted butter, melted
- 1 teaspoon pure vanilla extract
- Cherry Filling
- 1 and ½ Tablespoons ( 11g) cornstarch
- 3 and ½ cups ( 525g) frozen sour cherries (do not thaw)
- ½ cup ( 100g) granulated sugar
- 1 teaspoon fresh lemon juice
- ¼ teaspoon almond extract
- Almond Icing (Optional)
- 1 cup ( 120g) confectioners’ sugar
- 2 Tablespoons (30ml) milk
- ¼ teaspoon almond extract
Steps
Directions at sallysbakingaddiction.com
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