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with Olive Oil
Ingredients
  • Servings: 4 servings
  • Calories: 364 kcal Author: Maria Vannelli RD
  • Ingredients
  • 2 cups all-purpose flour 284 grams
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 4 tablespoons olive oil extra virgin
  • ⅓ cup lukewarm water approx 105°F
  • ⅓ cup lukewarm milk approx105°F
  • additional flour for dusting the wooden board
  • additional olive oil to drizzle pan
  • Instructions
  • In a large mixing bowl (of a stand mixer) whisk together the flour with the baking powder and the salt.
  • Add the olive oil, lukewarm water and milk.
Steps
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