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Ingredients
  • 4 boneless, skinless, chicken breasts (1 pound total),
  • ½ cup Panko bread crumbs,
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt
  • Fresh ground pepper
  • 1 egg white
  • 1 tablespoon reduced-fat butter or Smart Balance Light
  • 2 cups from a jarred spaghetti sauce or marinara sauce,
  • 1 cup shredded reduced-fat mozzarella cheese ( I used Trader Joe’s)
  • ¼ cup Parmesan cheese, shredded
Note: Ingredients may have been altered from the original.
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