Pumpkin Crunch Cake

laurenslatest.com

Nae

I'm a wife & mother & a self proclaimed foodie. I love to cook & bake while doing my best to be healthier.

15 oz pure pumpkin 1 can

1 ½ cups granulated sugar

2 teaspoons pumpkin pie spice

1 teaspoon salt

4 eggs

12 oz evaporated milk 1 can

15.25 oz yellow cake mix 1 box Betty Crocker Super Moist Yellow Cake Mix

1 cup pecans toasted and chopped

1 cup butter melted

subheading: Equipment:

9×13 glass baking dish

Directions at laurenslatest.com

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