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Ingredients
  • 16 hrs ·
  •  
  • 1 (8 pound) prime rib roast
  • 34 teaspoon kosher salt
  • 14 cup all purpose flour
  • 14 cup soy sauce
  • 23 cup worcestershire sauce
  • 8 cloves garlic, minced
  • 1 Tablespoons liquid smoke
  • 14 cup olive oil
  • 112 cup beef broth
  • 1(10 oz.) can pineapple tidbits, with juice
  • 1 Tablespoon of mustard powder
  • 1 teaspoon of ground cloves
  • 1 teaspoon of coriander powder
  • 1 teaspoon onion powder
  • 2 bay leaves
  • 1 teaspoon ground black pepper
  • 12 cup brown sugar
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
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