https://www.copymethat.com/r/KBjKn3V9r/chicken-noodle-soup/
19655164
wnTLkc8
KBjKn3V9r
2024-12-14 09:25:11
Chicken Noodle Soup
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Ingredients
- 2 boneless, skinless chicken breasts (roughly 1 ½ pound, 680g) or 6 drumsticks
- 1 small onion, roughly diced
- 4 cloves garlic, roughly minced
- 6 white button mushrooms, chopped
- 1 bay leaf
- 1 to 2 medium carrots, chopped
- 1 celery stalk, chopped
- 5 to 6 cups (1.25 L - 1.5 L) homemade chicken stock
- 1 tablespoon (15 ml) olive oil
- 8 ounces (227 g) wide egg noodles
- Kosher salt
- Ground black pepper
- subheading: Garnish:
- ¼ cup (21 g) Italian parsley, finely chopped
- 1 tablespoon (15 ml) freshly squeezed lemon juice or more to taste
Note: Ingredients may have been altered from the original.
Steps
Directions at pressurecookrecipes.com
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