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Sun Dried Tomatoes Sausage
Ingredients
  • 5-lbs ground pork
  • ¾-lbs whole milk mozzarella, cut into ¼” cubes
  • 1-bunch Italian parsley, finely chopped
  • 6 ½-oz sun-dried tomatoes in oil, coarsely chopped
  • 1-tbsp dried basil
  • 1-tbsp fennel seed
  • 1-tbsp coarse black pepper
  • 1-tbsp salt
  • 1-tbsp ground coriander
  • ¾-cup dry white wine
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