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Spinach with Chickpeas, Pine Nuts & Raisins
Ingredients
  • 2 tbsp olive oil, plus a drizzle
  • 1 large long shallot, sliced
  • 2 garlic cloves, crushed
  • ½ tsp ground cumin
  • ½ tsp smoked paprika
  • 400g can chickpeas, drained
  • 4 tbsp golden or flame raisins
  • 200g spinach
  • 2 tbsp toasted pine nuts
Steps
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