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Iowa Ham Balls with Sweet Sour Glaze
Ingredients
  • subheading: The Ham Balls:
  • 1 pound ground ham
  • 1 pound ground pork
  • 1 ¾ cups fresh breadcrumbs
  • 2 eggs, beaten
  • scant cup milk
  • pinch ground allspice
  • pinch ground cloves
  • subheading: Glaze:
  • 1 cup brown sugar
  • 1 ½ cups cider vinegar
  • 2 teaspoons dry mustard powder
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