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Pressure-Cooker Cacciatore Chicken
Dennis Walsh
I enjoy being creative when it comes to cooking. I am also very frugal so I try to stretch the dollar.
Ingredients
  • 1 cup salt-free chicken stock
  • 1 teaspoon salt (withhold if using salted stock)
  • 1 bay leaf
  • 6 to 8 bone-in chicken drumsticks (1 ½ to 2 pounds, fresh or frozen), or a mix of drumsticks and thighs
  • 1 medium yellow onion, roughly chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 (28-ounce) can whole stewed tomatoes in purée
  • ½ cup black olives (about 2.5 ounces), pitted
Steps
Directions at thekitchn.com
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