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Italian Sausage Soup with Tortellini
Ingredients
  • 1 pound sweet Italian sausage, casings removed
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 5 cups beef broth
  • ½ cup water
  • ½ cup red wine
  • 4 large tomatoes - peeled, seeded and chopped
  • 1 cup thinly sliced carrots
  • ½ tablespoon packed fresh basil leaves
  • ½ teaspoon dried oregano
  • 1 (8 ounce) can tomato sauce
  • 1 ½ cups sliced zucchini
  • subheading: :
  • 8 ounces fresh tortellini pasta
  • 3 tablespoons chopped fresh parsley
Steps
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