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Ingredients
  • 2 cups gluten-free rolled oats
  • ½ cup coarsely chopped walnuts
  • ½ cup coarsely chopped blanched almonds
  • 2 tsps flaky sea salt
  • ⅔ cups raw honey or maple syrup
  • ⅓ cup ghee or unrefined coconut oil, melted
  • subheading: For The Filling:
  • juice and zest of 1 large fresh orange
  • 8 large apples of choice, peeled, cored, and chopped into ½-inch cubes
  • 1-½ cups fresh cranberries
  • ⅓ cup honey or maple syrup
  • 2 Tbsps gluten-free flour or Arrowroot powder
  • 2 tsps ground cinnamon
Steps
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