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Spinach Soup with Salted Egg & Century Egg
Ingredients
  • 1 small bunch of Chinese spinach
  • 50 g dried ikan bilis (dried anchovies) - rinsed and drained
  • 1 handful of small ikan bilis (optional for garnish)
  • 4 cloves garlic - skin removed and lightly smashed
  • 1 salted egg (cooked and diced)
  • 1 century egg - (diced)
  • 4 cups water
  • ½ tbsp cooking oil
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