Servings: 1

30ml Soy sauce 30ml Soy sauce
2 tsp Worcestershire sauce 2 tsp Worcestershire sauce
4 tbsp Olive Oil 4 tbsp Olive Oil
2 tbsp Garlic powder 2 tbsp Garlic powder
2 tbsp Onion powder 2 tbsp Onion powder

Add all the ingredients into a bowl and whisk all well together.
Then place the steaks into the bowl, fully coat the steaks with the marinade, cover the bowl with glad wrap or use a zip-lock plastic bag, pour the marinade into the bag over the steaks, roll the steaks around inside the bag to coat the steaks, reseal the bag.
Place the bowl or bag in the refrigerator for at least 1 to 2 hours.
When you're ready to cook the steaks, get the steaks out from the marinade, fry, grill or BBQ the steaks up to how you like your steaks cooked.
Then serve with your side dish and enjoy!

Nutritional facts: This is only 5.6g Net Carbs Per Serving  Nutritional facts: This is only 5.6g Net Carbs Per Serving
♥ © Phillips Keto Creations aka Phillip Hargreaves  ♥ © Phillips Keto Creations aka Phillip Hargreaves