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Green Goddess Dressing : Recipes : Cooking Channel Recipe
Ingredients
  • 1 cup mayonnaise
  • ⅓ cup sour cream
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1 cup packed fresh basil leaves
  • ¼ cup fresh flat-leaf parsley leaves
  • 4 tablespoons chopped fresh chives
  • 2 tablespoons fresh chopped tarragon
  • 1 clove garlic, peeled and roughly chopped
  • Kosher salt and freshly cracked black pepper
  • Kosher salt and freshly cracked black pepper
  • Crudite, such as blanched radish, cauliflower, broccoli and sugar snap peas, for serving
  • Mixed field green salad, for serving
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