https://www.copymethat.com/r/K4G4QJ4m8/the-best-gyoza-japanese-pork-and-cabbage/
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K4G4QJ4m8
2024-04-27 15:29:12
The Best Gyoza (Japanese Pork and Cabbage Dumplings)
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Ingredients
- subheading: For the Dumplings:
- 1 pound finely minced Napa cabbage (about ½ a medium head)
- 1 tablespoon kosher salt, divided
- 1 pound ground pork shoulder
- 1 teaspoon white pepper
- 1 tablespoon minced fresh garlic (about 3 medium cloves)
- 1 teaspoon minced fresh ginger
- 2 ounces minced scallions (about 3 whole scallions)
- 2 teaspoons sugar
- 1 package dumpling wrappers ( 40 to 50 wrappers)
- Vegetable or canola oil for cooking
- subheading: For the Sauce:
- ½ cup rice vinegar
- ¼ cup soy sauce
- 2 tablespoons chili oil (optional)
Steps
Directions at seriouseats.com
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