Fruit and Cream Layer Cake

aldi.co.uk

“No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers.” ― Laurie Colwin

subheading: Sponge:

200g Butter, softened

200g Caster Sugar

200g Self-raising Flour

50g Ground Almonds

2 Eggs & 2 Egg Yolks

2 to 4 tbsp Milk

150g Blackberries

subheading: Meringue:

3 large Egg Whites

180g Caster Sugar

subheading: Lemon Cream:

600ml Double Cream

200g Clotted Cream

2 tbsp Lemon Juice

1 tbsp Lemon Zest

subheading: Strawberry Puree:

150g Strawberries

10g Caster Sugar

Squeeze of Lemon Juice

subheading: Assembly:

250g Strawberries, a few halved for the top, the rest sliced for the inside

150g Blueberries

50g Blackberries

Optional: edible flowers eg violas, pansies, rose petals, cornflowers, borage

Directions at aldi.co.uk

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