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Simple Wonton Soup: Our Family's Go-To
Ingredients
  • 10 oz. baby bok choy or similar green vegetable (280g)
  • 8 oz. ground pork (225g)
  • 2 ½ tablespoons sesame oil (plus more for the stock)
  • ⅛ teaspoon white pepper
  • 1 tablespoon soy sauce
  • ½ teaspoon salt
  • 2 tablespoons Shaoxing wine
  • 1 package wonton wrappers
  • 6 cups chicken stock (about 1.5 liters)
  • 1 scallion (chopped)
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